Charlotte Druckman’s Onion Tart: A Culinary Delight and Tribute to Aubrie Pick

Charlotte Druckman’s Onion Tart: A Culinary Delight and Tribute to Aubrie Pick

In her culinary offering, Charlotte Druckman, celebrated food writer and author of Kitchen Remix, shares a delightful Onion Tart recipe that transforms simple ingredients into something extraordinary. This savoury tart, featuring a unique rice crust and creamy onion filling, is part of her inventive approach to cooking, where she combines sets of three complementary ingredients into different, delicious dishes. Alongside this recipe, we honour the late photographer Aubrie Pick, whose beautiful imagery brings Charlotte's creations to life. Explore this recipe and bring a touch of Charlotte's kitchen into your home.

Yvonne Telford
Tagged: Books food